Authors are solicited to contribute to the conference by submitting articles that illustrate research results, projects, surveying works and industrial experiences that describe significant advances in the following areas, but are not limited to:
									
Agricultural Biotechnology
									Agricultural Ergonomics
									Agricultural Production and Food Safety
									Agricultural systems
									Agricultural waste management
									Agro-industry
									Animal Agriculture in the Globe
									Animal Health & Welfare
									Animal Protein and fibre products
									Aquaculture and Biosystems Research
									Biological natural resource engineering
									Bio-machine systems
									Bioprocess and Biosystems
									Biotechnology for Livestock, Pests and 
									Aquaculture
									Cutting Edge Science for Future Animal 
									Agriculture
									Ecological Engineering
									Emerging public concerns with animal 
									agriculture
									Emerging technologies in Agriculture and 
									Livestock
									Energy in agriculture
									Environmental constraints to animal 
									agriculture
									Food Engineering and biotechnology
									Food safety and Bio-process engineering
									Food security
									Food Science and Technology
									Food traceability and safety
									GPS and GIS technologies
									Industry Transformation - Case Studies
									Livestock Biotechnology
									Livestock building design for animal welfare 
									and health
									Livestock Production
									Mammary development and lactation - a vision 
									for functional genomics
									Meat and allied industries
									Nanotechnology in agriculture
									Power and machinery in agriculture
									Precision farming and variable rate 
									technology
									Research for improved animal fibre products
									Soil and water engineering
									Structures and environment
									Terramechanics
									The post-genomic future for genetic 
									selection of livestock
									Traceability of animal source foods
